小升初家长手册(2册) 化学工业出版社【新华集团自营书籍】 正品保证 电子发票 多仓就近发货 85%城市次日达！
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Pierre Gagnaire: 175 Home Recipes with a Twist[皮埃尔·加涅 书籍非全新 85-99成新，以实拍图为准发货，介意勿拍
¥292.60定价：¥1375.22 (2.13折)
墨迪图书 只售正版 西方饮食文化(高等职业教育教材) 就近仓发货
¥34.00定价：¥34.00
粤菜烹调工艺(高等职业学校餐饮类专业教材) 郝志阔 轻工 【新华书店正版图书书籍】 新华正版全新 正规发票 多仓就近发货 85%城市次日送达 关注店铺可享店铺优惠！
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明星店铺 北方图书城旗舰店
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¥12.76定价：¥13.00 (9.82折)
厨房里的幸福食光 内蒙人民【新华集团自营书籍】 正品保证 电子发票 多仓就近发货 85%城市次日达！
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素食笔记 吉林科学技术出版社【新华集团自营书籍】 正品保证 电子发票 多仓就近发货 85%城市次日达！
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COUTURE WEDDING CAKES-HB 9789812750822 英文原版
¥156.70
小升初家长手册(2册) 卓立 化学工业出版社 【新华书店正版图书书籍】
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西方饮食文化(高等职业教育教材) 编者:杜莉//孙俊秀 轻工 【新华书店正版图书书籍】
¥24.10定价：¥34.00 (7.09折)
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【全新正版】西方饮食文化(高等职业教育教材)9787501952922轻工
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¥52.60定价：¥65.00 (8.1折)
【全新正版】烹饪刀工(修订版)/厨行天下9787504458919中国商业
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【全新正版】粤菜烹调工艺(高等职业学校餐饮类专业教材)9787501997497轻工
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基本和食 上海文化出版社【新华集团自营书籍】 正品保证 电子发票 多仓就近发货 85%城市次日达！
¥37.80定价：¥60.00 (6.3折)
素食笔记 李成国 吉林科学技术出版社 【新华书店正版图书书籍】 新华正版全新 正规发票 多仓就近发货 85%城市次日送达 关注店铺可享店铺优惠！
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墨迪图书 只售正版 粤菜烹调工艺(高等职业学校餐饮类专业教材) 就近仓发货
¥35.00定价：¥35.00
【全新正版】蔬果切雕盘饰动物造型详解9787533554187福建科技
¥37.46定价：¥65.00 (5.77折)
Love food- easy Smoothies Juices 爱情美食：每日鲜榨果汁
¥26.90
For as long as humans have been cookingfood over a fire, soup has been eaten in one form or another - fromthe earliest, most basic broths left over from simmeringingredients in a pot of water to sophisticated concoctions,specially created to be served and eaten on their own. Soup is madeand eaten all over the world, from Italian zuppa, German suppe andBalkan iorb to Vietnamese sup, Persian shorbo and Central Asiansorpa or shorpo. They all share a common texture characteristic,which is that they are all liquid dishes, usually served inbowls.
¥63.60
Jacques Pépin More Fast Food My Way（ISBN=9780618142330）
¥165.60
Italian and Pasta (Quick and Easy, Proven Recipes) 意大利面
This title will be ordered from the publisher. Usually ships in 10 - 15 days. Publisher may be out of stock in which case we will advise you. Allow a few extra days for delivery.
¥61.60
500 FISH & SEAFOOD DISHES-HB 9789812752208
¥63.60
¥39.60
¥16.70
¥107.80
101 FOODS THAT COULD SAVE YOUR(ISBN=9780553384321)
¥65.00
¥103.80
¥129.00
¥155.40
Sucre-sale 30 idees pour changer !
¥123.50
30 Secrets of the Worldis Healthiest Cuisines: 30道世界上健康的美食
¥115.30
地中海食谱A BOOK OF MEDITERRANEAN FOOD
¥49.30
One Potato, Two Potato（ISBN=9780618007141）
¥135.90
¥123.50
BALTHAZAR COOKBOOK, THE(ISBN=9781400046355) 英文原版
¥115.30
¥26.10
¥19.80
作者简介： Ed McCarthy is a Certified Wine Educator, a regular contributor to Wine Enthusiast and The Wine Journal, and the coauthor of four previous For Dummies wine books.
¥135.20
爱情美食：意大利面 Love food-easy Pasta
¥30.00
¥39.60
Way We Cook（ISBN=9780618171491）
¥139.80
Two for the Road（ISBN=9780618872688） 英文原版
¥49.40
爱情美食：美味鸡肉love food-easy Chicken
¥30.00
¥18.50
每日一道地中海菜肴 Everyday Mediterranean
¥26.90
Healthy Teas: Green, Black, Herbal, Fruit
Healthy Teas is a delightful introduction to the history andhealing properties of green tea, the health benefits of black teas,and the life-enhancing attributes of herbal and fruit infusions anddecoctions. In Healthy Teas, author Tammy Safi has speciallycreated the recipes to maximize the health benefits of all teaingredients, whether they are fruits, exotic floral blends, or anyof the many types of tea leaves. Inside, you'll find more than 80easy recipes--from immune-boosting teas to springtime tonics andteas to detox and cleanse. Discover morning pick-me-ups as well asrelaxing teas for stress relief and calming sleep. Handydefinitions of different varieties of tea plus all the necessarybackground information on ingredients will help you make the choiceabout which teas to drink and how to prepare them an easy one.Healthy Teas is sure to become an essential reference for thehealth conscious and tea lovers alike.
¥112.50
Roadfood Sandwiches（ISBN=9780618728985）
¥58.10
AMERICAN FASHION COOKBOOK美国时尚烹饪书 英文原版
¥252.90
THE FOOD AND COOKING OF CHINA 中国食物和烹饪
¥130.50
"This Michelin three-star chef known for serving up eclecticand sometimes wildly unusual combinations at his eponymousrestaurant in Paris doesn't fail to surprise here." ~ FranceMagazine
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Curries Go?teux et faciles a realiser
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The Food and Cooking of China中国美食与烹饪
¥109.00
Julie and Julia (Media tie-in)
¥34.50
¥26.90
Foods of the Greek Islands（ISBN=9780395982112）
From publishers weekly The Julia ChildAward-winning author of The Foods of Greece returns with an equallyengaging, personal take on the foods of Greece's many islandsDeachvery different from the othersDstretching from Turkey to the IonianSea. Like Marcella Hazan, Kremezi has an informed and authenticvoice that is gentle enough for beginners, and though her anecdotesand folklore add an inviting context and charm to this cookbook,it's the enticing recipes themselves that make it so winning.Lemons and legumes feature prominently in Greek-island cooking, asdoes seafood. Among the array of "uncomplicated" yet"sophisticated" dishes Kremezi features are Terrine of Fish withLeeks, Orange and Lemon and Black-Eyed Pea Salad with Herbs,Walnuts and Pomegranates. One might expect Baked Chickpea and LambStew from Greece, but Pork with Cabbage made with tomatoes, redwine, and cinnamon clearly reflects a multicultural influence. Anentire chapter on savory pies could almost stand alone with suchtempting offerings as Finger
¥207.60
美国各国移民食谱大全（含DVD） A Baker's Odyssey
¥260.50
