汉尼拔食谱 英文原版 Feeding Hannibal A Connoisseurs Cookbook 汉尼拔美食书食谱
¥268.00
明星店铺 华研外语旗舰店
英文原版 嘻哈文化 Hip Hop Culture: A roadtrip across Europe 嘻哈公路旅行指南
¥243.50
英文原版 职业厨师手册 第9版 专业大厨 CIA Culinary Institute of America美国厨艺学院
Culinary Institute of America 世上所有主厨的圣经。 保罗 博古斯 影响力无远弗届的第一厨艺学府,倾专业大师群之力编撰 汇集近70年知识精华,收录逾900道世界食谱 专业精神及知识系统不止影响美洲大厨,更改变了欧洲及亚洲厨房 身为专业大厨,永远有更高的境界要追求,更新的技法要精熟。毫无疑问, 大厨 是一条需穷尽一生成就的道路,而怎样的书籍内容和编写系统,最能提供精准的知识和指引,让大厨既能端出具专业水准的成品,又能发挥无穷创意,建构自己的菜单? 这本书,便是 美国厨艺学院 (CIA)以70年的钻研、摸索心得,在50年间历经9次改良、加写、修订,为 专业大厨 这四个字所下的定义,以及根据这些定义,所给出的解答。 所谓的大厨专业素养,除了知道怎么持刀、怎麽备料,更包
¥895.00
帕坦伽利的瑜伽经 英文原版 The Yoga-Sutra of Patanjali 英文版 Patanjali 进口英语
¥144.00
【中商原版】葡萄酒世界的视觉指南 Wine Folly: A Visual Guide to the World of
¥125.00
明星店铺 中华商务进口图书旗舰店
华研原版 世界咖啡地图 英文原版 The World Atlas of Coffee 咖啡迷工具书 英文版 进口英语书籍
¥278.00
明星店铺 华研外语旗舰店
英文原版 Complete World Bartender Guide 世界调酒师完全指南 2500多种饮品制作方法 英
¥69.00
明星店铺 华研外语旗舰店
咖啡字典 英文原版 The Coffee Dictionary 由A到Z来熟知咖啡的生长过程 烘焙到酿造以及品尝的知识
¥145.00
明星店铺 华研外语旗舰店
英文原版 In Defence of Food 为食物辩护 食者的宣言 迈克尔·波伦 英文版 进口英语原版书籍
¥73.00
明星店铺 华研外语旗舰店
【预订】100 Fondant Animal Cake Toppers: Make a Menagerie of 美国库房发货,通常付款后3-5周到货!
¥225.00
【预订】The Finest Wines of Burgundy: A Guide to the Best 美国库房发货,通常付款后3-5周到货!
¥267.00
【预订】The Family Meal: Home Cooking with Ferran Adria 美国库房发货,通常付款后3-5周到货!
¥257.00
【预订】Flour Water Salt Yeast: The Fundamentals of Artisan 美国库房发货,通常付款后3-5周到货!
¥261.00
【预订】The Complete Venison Cookbook 美国库房发货,通常付款后3-5周到货!
¥205.00
【预订】Drop by for Tea 美国库房发货,通常付款后3-5周到货!
¥109.00
【预订】Mayonnaise Greats: Delicious Mayonnaise Recipes, the Top 美国库房发货,通常付款后3-5周到货!
¥257.00
【预订】100 Buttercream Flowers: The Complete Step-By-Step Guide 美国库房发货,通常付款后3-5周到货!
¥197.00
【预订】A Guide to Cantonese Cuisine: History, Traditional Speci 美国库房发货,通常付款后3-5周到货!
¥217.00
【预订】Mrs. Beeton's Book of Household Management 美国库房发货,通常付款后3-5周到货!
¥592.00
【预订】A Little of This and a Little of That 美国库房发货,通常付款后3-5周到货!
¥109.00
【预订】Tea Time Tidbits and Treats 美国库房发货,通常付款后3-5周到货!
¥108.00
英文原版 老友记:官方食谱 Friends:The Official Cookbook 美剧 全彩插图精装版 电视情景喜
¥228.00
明星店铺 华研外语旗舰店
【预订】The Cookbook Book 美国库房发货,通常付款后3-5周到货!
¥278.00
现货 中国菜谱 美食 烹饪 菜肴 美食制作 美食系列 餐饮书籍 China: The Cookbook 英文菜谱食谱书籍 专注原版书
¥284.00
【中商原版】咖啡工艺手册 英文原版 Craft Coffee: A Manual: Brewing a Better C
¥111.00
明星店铺 中华商务进口图书旗舰店
【预订】Tartine Y9780811851503 美国库房发货,通常付款后3-5周到货!
¥272.00
【预订】Larousse Gastronomique: The World's Greatest 美国库房发货,通常付款后3-5周到货!
¥887.00
现货!【台版】愛上鑄鐵鍋:美味、節能又省時的72道staub料理
Product Details 基本信息 ISBN-13 书号 9789865865405 Author 作者 今泉久美 Pages Number 页数 80页 Publisher 出版社 積木(城邦) Publication Date 出版日期 2014年01月04日 Book Description 内容简介 《愛上鑄鐵鍋:美味、節能又省時的72道staub料理》 72道無敵鑄鐵鍋料理,讓你成為大廚師, 只要微量的湯汁*能煮透食材喔! 步驟簡單,省時節能,原味不散失! 美味的72道鑄鐵鍋料理,不用有精湛的廚藝,誰都能料理出一鍋好菜! 蒸煮-豉汁排骨、東坡肉、獅子頭、咖哩雞、日式燉牛雜、馬鈴薯燉肉 蒸煎-蒸煎火腿佐鮮蔬、白酒蒸煎雞腿、素燒什錦菇、蓮藕起司燒 熱鍋蒸-油漬牡蠣、瑤柱白菜蒸豬肉、棒棒雞 煮飯-雞肉蛤蠣燉飯、什錦菇炊飯、五目炊飯、鯛魚竹筍炊飯 油炸/煙燻-咖哩雞塊、油炸鮮蝦櫛瓜
¥55.00
¥139.00
明星店铺 中华商务进口图书旗舰店
英文原版 掌握烹饪法国菜的艺术1 Mastering the Art of French Cooking,Volume1
Product Details 基本信息 ISBN-13 书号 9780394721781 Author 作者 Julia Child, Simone Beck, Louisette Bertholle Pages Number 页数 716页 Publisher 出版社 Knopf Publication Date 出版日期 1983年09月12日 Language 语种 英文 Book Description 内容简介 The only cookbook that explains how to create authentic French dishes in American kitchens with American foods. Teaches the key techniques of French cooking, permitting many variations on a theme. Over 100 instructive drawings.
¥217.00
Mastering The Art Of French Cooking 2 掌握烹饪法国菜的艺术2 英文原版 Julia
Product Details 基本信息 ISBN-13 书号 9780394721774 Author 作者 Child, Julia Pages Number 页数 648页 Publisher 出版社 Knopf Publishing Group Publication Date 出版日期 1983年09月12日 Product Dimensions 商品尺寸 22.9 x 17.8 x 2.5 cm Shipping Weight 商品重量 1079 Language 语种 英文 Book Description 内容简介 The sequel to the classic Mastering the Art of French Cooking Here, from Julia Child and Simone Beck, is the sequel to the cooking classic that has inspired a whole American generation to new standards of culinary taste and artistry. On the principle that mastering any art is a continuing process, they continued, during the years since the publication of the now-celebrated Volume One, to search out and sample new recipes among the classic dishes and regional specialties of France--cooking, conferring, tasting, revising, perfecting. Out of
¥277.00
¥85.00
明星店铺 中华商务进口图书旗舰店
【预订】Taste of Home Cookies: 623 Irresistible Delights! 美国库房发货,通常付款后3-5周到货!
¥152.00
【预订】Wild Rice: An Essential Guide to Cooking, History, and H 美国库房发货,通常付款后3-5周到货!
¥138.00
【中商原版】英国皇家主厨秘方 王室家庭料理与英式午茶食谱 英文原版 The Royal Touch Carolyn Ro
¥228.00
明星店铺 中华商务进口图书旗舰店
【中商原版】魔兽世界官方食谱 英文原版 World Of Warcraft: The Official Cookbook
¥174.00
明星店铺 中华商务进口图书旗舰店
【预订】Wild Rice Goose and Other Dishes of the Upper Midwest 美国库房发货,通常付款后3-5周到货!
¥245.00
【预订】Home Cooking for Your Dog: 75 Holistic Recipes for a Hea 美国库房发货,通常付款后3-5周到货!
¥154.00
【预订】Amy's Favorite Recipes 9780979617072 美国库房发货,通常付款后3-5周到货!
¥132.00
【预订】The Paleo Approach Cookbook: A Detailed Guide to Heal Yo 美国库房发货,通常付款后3-5周到货!
¥351.00
Product Details 基本信息 ISBN-13 书号 9789863611721 Author 作者 蘇發福 Pages Number 页数 188页 Publisher 出版社 高寶國際 Publication Date 出版日期 2015年07月15日 Product Dimensions 商品尺寸 17x23 Book Description 内容简介 本來在香港金融業工作,因為想要抒解壓力,又剛好拿到一只鑄鐵鍋, 我竟然從此瘋狂愛上煮飯。──蘇發福 用一只鑄鐵鍋,煮出人生中*美麗的轉折。 走出香港金融圈,以料理紀錄美味的生活日記。 ◎一個購鍋狂的經驗談,教你怎麼挑選、清洗鑄鐵鍋,還有相關小工具 作者目前擁有超過60個鑄鐵鍋,以購鍋狂過來人的經驗,分享如何挑選適合你的鑄鐵鍋?怎麼清潔及選用適合的小工具們?幫助你充分瞭解鑄鐵鍋的使用特性及限制,使鑄鐵鍋不只是個沉甸甸練身體的
¥55.00
¥129.00
¥40.00
Who doesn't love dim sum, those enticing dumplings, buns, andpastries served in Chinatowns everywhere? But making it at home?This seemingly formidable business now proves infectiously doable,thanks to Ellen Leong Blonder's Dim Sum. Coauthor of theIACP-award-winning cookbook Every Grain of Rice, Blonder has founda way, through lucid explanation and her own telling illustration,to help readers reproduce dim sum favorites themselves. Rangingfrom Pork and Shrimp Siu Mai, Potstickers, and Chinese ChiveDumplings to Scallion Pancakes and Three-Mushroom Dumplings andmore, these delicious nibbles--great cocktail fare as well aswonderfully tasty meals--are also fun to prepare. Beginning with a discussion of the dim sum restaurant experienceand the kinds of tea involved, the book then offers concise data onsetting up a steamer, making doughs, and advance preparation. The80 recipes follow in chapters that include breads and baked dishes,such as Steamed Char Siu Bao (barbecued-pork-filled buns), and riceand r
¥129.60
英文原版The Big Book of Cupcakes杯子蛋糕大全 烘焙美食
Product Details 基本信息 ISBN-13 书号 9780470906729 Author 作者 Betty Crocker Pages Number 页数 335页 Publisher 出版社 Houghton Mifflin Harcourt (HMH) Publication Date 出版日期 2011年03月04日 Product Dimensions 商品尺寸 20.3 x 20.3 x 0.0 cm Shipping Weight 商品重量 938 Language 语种 英文 Book Description 内容简介 Spectacular cupcake recipes made from scratch or with a mix Get ready for adorably decorated and deliciously flavored cupcakes made easy Betty Crocker The Big Book of Cupcakes features 175 delightful cupcakes, all using new and fun decorating ideas anyone can master and simple ingredients available anywhere. And as a unique feature, almost every cupcake can be made from scratch or with a mix: You decide which method to follow. Recipes include kids party favorites like Double Chocolate-Peanut Butter Cupcakes, as well as sophistic
¥112.00
BRAIN FOODS FOR KIDS(ISBN=9780553383355)
¥73.50
What's New, Cupcake?(ISBN=9780547241814)
¥87.60
MASTERING ART/FR CKG V1(ISBN=9780375413407)
¥207.60
Thrive Fitness(ISBN=9780738213620)
¥69.00
EVERYDAY ITALIAN(ISBN=9781400052585)
¥181.20
LE BERNARDIN COOKBOOK(ISBN=9780385488419)
¥233.40
MARCELLA'S ITALIAN KITCHEN(ISBN=9780679764373)
¥108.00
12 STEPS TO RAW FOODS(ISBN=9781556436512) 英文原版
“The first edition of this book (published in 2000) wasexcellent. The second edition is masterfullyoutstanding. ” —From the foreword by Gabriel Cousens, MD “Sensational! The why and how of a raw-foods lifestyle in anutshell. A must-read for those who want more vitality, happiness,and success in their lives.” —Victor M. Vieira, DC, fellow of the International Academy ofClinical Acupuncture “A marvelous book full of useful information for people seeking abetter understanding of the relationship between nutritionalfactors and optimal health. Victoria Boutenko asks probingquestions and searches every avenue that can lead to new answers.Her conclusions are remarkable, often surprising, and alwaysilluminating.” —Melvyn L. Iscove, MD “Imagine what would happen in a society wherein people would takeresponsibility for their own health and wellness. VictoriaBoutenko’s book provides the basis for this healthier shift in ourthinking and daily lifestyle.” —Jeannette Vos, EdD, co-author of
¥73.00
MARIO BATALI SIMPLE ITALIAN(ISBN=9780609603000) 英文原版
¥181.20
FRENCH CHEF COOKBOOK, THE(ISBN=9780375710063)
¥93.00
¥108.00
【预订】Better Homes and Gardens Cupcakes: More Than 100 美国库房发货,通常付款后3-5周到货!
¥167.00
英文原版 100道宝宝最爱的果泥 Top 100 Baby Purees 安娜贝尔·卡梅尔 (Annabel Karme
Product Details 基本信息 ISBN-13 书号 9780743289573 Author 作者 Annabel Karmel Format 版本 精装 Pages Number 页数 128页 Publisher 出版社 Atria Books Publication Date 出版日期 2006年3月21日 Product Dimensions 商品尺寸 19.3 x 19.4 x 1.5 cm Shipping Weight 商品重量 408 g Language 语种 英语 Book Description 内容简介 Babies grow more rapidly in their first year than at any other time in their lives, so how you feed your newborn will be one of the most important decisions you make for your new baby.Making your own baby food is not only more economical than buying commercial brands, it also assures that your child consumes only the freshest, top-quality ingredients. British television personality and children s nutrition expert Annabel Karmel s essential collection of best-ever purees grants new parents their wish: one hundred qu
¥80.00
【现货】港台原版 中文繁体 用科学方式了解糕点的「为什么?」:基本麵團、材料的231 個Q&A 国营进口!品质保证!
特别说明: 依据《出版管理条例》,本书个别内容与中国实际情况不符,已做适当 处理,但不影响任何整体阅读。此属正常情况,请事先知悉,以免给您 带来不便。如因此原因退换将有个人承担运费,特此说明。 Product Details 基本信息 ISBN-13 书号 978-9570410822 Author 作者 中山弘典?木村万紀子 Pages Number 页数 320页 Publisher 出版社 大境 Publication Date 出版日期 2010年08月04日 Product Dimensions 商品尺寸 15 x 21 cm Language 语种 中文繁体 Book Contents 内容简介 以科學角度解答製作糕點的疑問,*是零失敗與進步的訣竅!雞蛋、砂糖、麵粉、奶油,只要將這些材料混合,*可以製作出美味的糕點。製作糕點*有趣的地方,*是將這些材料幻化成原先所無法想像的、全新的形態及風味。許多朋友們在製作糕點的過程中,產生許多
¥108.00
ESCOFFIER COOKBOOK, THE(ISBN=9780517506622)
An American translation of the definitive Guide Culinaire, theEscoffier Cookbook includes weights, measurements, quantities, andterms according to American usage. Features 2,973 recipes.
¥116.50