COOKIEPEDIA, THE(ISBN=9781594745355)
¥98.40
FAVOURITE MUFFINS,BISCUITS,CAKE & SLICE 9789812751720
In this book we offer a broad range oftasty delights designed for ease of preparation, to give thesatisfaction that a barbecue or salad brings.These recipes arevaluable assets to any kitchen library.
¥85.00
¥39.60
Pains surprises et autres mini-sandwichs
L’équipe de MMMMH !… c’est des cours de cuisine implantés enBelgique, à Bruxelles, et Anvers. Les thématiques de leur cours : Asie, Italie, cuisine du terroir,p?tisserie, speedcooking et le plus en vogue actuellement des coursde cuisine moléculaire…
¥123.50
¥37.90
¥19.40
Roadfood Sandwiches（ISBN=9780618728985）
¥58.10
Cookery Bible Spanish ISBN 9781405364164
¥45.80
CHILDRN'S JEWISH HOLIDAY KTCHN(ISBN=9780805210569)
¥82.80
Jacques Pépin More Fast Food My Way（ISBN=9780618142330）
¥165.60
Classic Home Desserts（ISBN=9780618057085）
¥135.90
¥16.70
¥58.80
Cookery Bible Moroccan ISBN 9781405364188
¥45.80
¥20.50
¥23.70
爱情美食：意大利面 Love food-easy Pasta
¥30.00
煮妇最爱:鸡肉fanukt faviyrutes Chicken
¥22.10
煮妇最爱：意大利菜（Family favourites Italian）
¥22.10
500 APPETIZERS-HB 9789812750037
500 Appetizers is crammed with 500mouthwatering recipes, accompanied by full-color phtography andclear and easy-to-use directions. Filled with tips on how to selectthe right ingredients and then how to make and present the dishesfor absolutely perfect results; this truly is the only appetizercompendium you'll ever need. An introductory section covers allpreparation and cooking essentials: techniques, equipment,ingredients, conversions and troubleshooting Appetizers for everyoccasion - from elegant canapes to pair with cocktails and wine, tofun pizza bits for kids' parties; sophisticated starters to servebefore dinner; and healthy, low-fat and low sugar snacks. Packedwith fresh ideas for serving and preparing crudites, crostinis,skewers, and sweets.
¥63.60
FOOD IS YOUR BEST MEDICINE(ISBN=9780345351838)
¥34.50
CUPCAKES HEAVEN-HB 9789812752055 英文原版
Is there anything on Earth more tempting than a fresh batch ofcupcakes? Cupcakes Heaven is overflowing with hundreds of divinereceipes to provide eternal inspiration. This beautifullyillustrated volume explores variations from the classic to theextravagant, quirky and indulgent. With just a few storecupboardingredients and some careful decorating, homemade cupcakes are theultimate feel-good treat, simple to prepare and guaranteed arapturous reception. From saintly Pear Ginger Cupcakes totruly sinful Triple Chocolate Cupcakes, with guidance on frostings,decorations and equipment, Cupcake Heaven is a baker'sparadise.
¥70.31
MICH TURNER'S CAKE MASTERCLASS-HB 9789812752475 英文原版
¥215.30
500 ASIAN DISHES-HB 9789812752161
¥63.60
Julie and Julia (Media tie-in)
¥34.50
GIDEON'S TRUMPET(ISBN=9780679723127)
¥65.00
煮妇最爱：巧克力fanukt faviyrutes-Cgicikate
¥22.10
¥108.00
TREATS-FRESH PASTA 9789812750303
¥16.70
ITALIAN WINE FOR DUMMIES 意大利红酒入门
¥115.40
Foods of the Greek Islands（ISBN=9780395982112）
From publishers weekly The Julia ChildAward-winning author of The Foods of Greece returns with an equallyengaging, personal take on the foods of Greece's many islandsDeachvery different from the othersDstretching from Turkey to the IonianSea. Like Marcella Hazan, Kremezi has an informed and authenticvoice that is gentle enough for beginners, and though her anecdotesand folklore add an inviting context and charm to this cookbook,it's the enticing recipes themselves that make it so winning.Lemons and legumes feature prominently in Greek-island cooking, asdoes seafood. Among the array of "uncomplicated" yet"sophisticated" dishes Kremezi features are Terrine of Fish withLeeks, Orange and Lemon and Black-Eyed Pea Salad with Herbs,Walnuts and Pomegranates. One might expect Baked Chickpea and LambStew from Greece, but Pork with Cabbage made with tomatoes, redwine, and cinnamon clearly reflects a multicultural influence. Anentire chapter on savory pies could almost stand alone with suchtempting offerings as Finger
¥207.60
美国各国移民食谱大全（含DVD） A Baker's Odyssey
¥260.50
¥36.30
BALTHAZAR COOKBOOK, THE(ISBN=9781400046355) 英文原版
¥115.30
MARCELLA'S ITALIAN KITCHEN(ISBN=9780679764373)
¥108.00
¥58.50
LIVING WITH WINE(ISBN=9780307407894)
¥324.00
¥19.80
¥19.80
ART OF JEWISH COOKING, THE(ISBN=9780553763553)
¥34.50
¥22.10
烹饪数学，第3修订版Culinary Math, 3rd, Revised and Expanded Edition
¥260.50
Wine All-In-One For Dummies 9780470476260
¥204.60
爱情美食：健康食品 Love food easy Healthy
¥30.00
爱情美食:不得不看的墨西哥菜Love food-essentia Mexican
¥19.00
¥15.00
每日一道菜：松糕 Everyday Muffins&Bakes
¥19.80
¥19.80
Short History of the American Stomach（ISBN=9780156034692）
"There's no better literary difestif." ( New York DaiyNews )"Vastly entertaining as it leads us through America'sdigetive history, this book serves up Kaufman's notion of a countrywhose development can be traced by the way its citizens eat, grow,digest, and think of food." ( Library Journal )"Thisrollicking survey of our national food manias from Cotton Mather('Look after thy stomach') to Rachael Ray is amiably peripatetic."( New York Observer )"Witty and polemical...[Kaufman] makessome valuable points about how the stomach influences the waysAmericans view themselves." ( Los Angeles Times )"Kaufman'switty historical analysis will be a treat for anyone interested infood. He even finds insightful things to say about obscenely dryhistorical figures like 17th-century minister Cotton Mather, whosediaries are ripe with passages of binge-and-purge Puritanism. Byinvoking the teachings of 'gastrosophists' such a Sylvester Graham(yes, as in the cracker), and linking them to our currentfood-crazed culture, he deft
¥58.10
UNITED STATES OF ARUGULA, THE(ISBN=9780767915809) 英文原版
¥48.70
MASTERING THE ART OF CHINESE COOKING 掌握烹饪中国菜的艺术
¥210.00
¥19.80
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