鸡尾酒圣经Cocktail Bible,The(All New)
¥82.20
¥39.60
500 APPETIZERS-HB 9789812750037
500 Appetizers is crammed with 500mouthwatering recipes, accompanied by full-color phtography andclear and easy-to-use directions. Filled with tips on how to selectthe right ingredients and then how to make and present the dishesfor absolutely perfect results; this truly is the only appetizercompendium you'll ever need. An introductory section covers allpreparation and cooking essentials: techniques, equipment,ingredients, conversions and troubleshooting Appetizers for everyoccasion - from elegant canapes to pair with cocktails and wine, tofun pizza bits for kids' parties; sophisticated starters to servebefore dinner; and healthy, low-fat and low sugar snacks. Packedwith fresh ideas for serving and preparing crudites, crostinis,skewers, and sweets.
¥63.60
Sauces can be daunting for even experienced cooks, but PaulGayler – with his passion for truly original food – leads us gentlythrough the potential minefield. Paul is renowned for takingfantastic flavours from around the world and translating them intotempting, approachable recipes and in this new book he shows how tomake over 200 sauces simple and without fuss. Starting with French classics such as mayonnaise, hollandaise andveloute sauces, he suggests mouthwatering variations – includingthe addition of anchovies, truffles or caviar – which will inspirenovices and adventurous cooks alike. He then casts his gaze roundthe world to embrace everything from pesto to Thai ketchup andCreole salsa. While paying due attention to the traditional, healways encourages us to try something different – such asblueberries instead of redcurrants in Cumberland sauce or mintrather parsley in chimichurri. Those with a sweet tooth will alsofind plenty to delight them, with delicately vanilla-flavouredcrèm
¥127.70
VEGETARIAN-HB 9789812751522 英文原版
¥134.40
MICH TURNER'S CAKE MASTERCLASS-HB 9789812752475 英文原版
¥215.30
¥129.00
¥26.90
¥40.00
Betty Crocker Quick & Easy Cookbook: 30 Minutes Or Less To D
With 120 recipes ranging from classic favorites to ethnicflavors, and with photos for every recipe, this cookbook will bethe one harried cooks will turn to again and again.
¥122.50
Short History of the American Stomach(ISBN=9780156034692)
"There's no better literary difestif." ( New York DaiyNews )"Vastly entertaining as it leads us through America'sdigetive history, this book serves up Kaufman's notion of a countrywhose development can be traced by the way its citizens eat, grow,digest, and think of food." ( Library Journal )"Thisrollicking survey of our national food manias from Cotton Mather('Look after thy stomach') to Rachael Ray is amiably peripatetic."( New York Observer )"Witty and polemical...[Kaufman] makessome valuable points about how the stomach influences the waysAmericans view themselves." ( Los Angeles Times )"Kaufman'switty historical analysis will be a treat for anyone interested infood. He even finds insightful things to say about obscenely dryhistorical figures like 17th-century minister Cotton Mather, whosediaries are ripe with passages of binge-and-purge Puritanism. Byinvoking the teachings of 'gastrosophists' such a Sylvester Graham(yes, as in the cracker), and linking them to our currentfood-crazed culture, he deft
¥58.10
DIABETIC COOKBOOK HEALTHY COOKING
¥38.40
爱情美食:室外烧烤(进阶版)love food-perfect Barbecue
¥53.90
¥16.70
每日一菜:365种菜谱/Dish a Day: 365 Recipes
¥53.70
¥22.10
¥16.70
¥19.80
¥38.70
For as long as humans have been cookingfood over a fire, soup has been eaten in one form or another - fromthe earliest, most basic broths left over from simmeringingredients in a pot of water to sophisticated concoctions,specially created to be served and eaten on their own. Soup is madeand eaten all over the world, from Italian zuppa, German suppe andBalkan iorb to Vietnamese sup, Persian shorbo and Central Asiansorpa or shorpo. They all share a common texture characteristic,which is that they are all liquid dishes, usually served inbowls.
¥63.60
每日一道地中海菜肴 Everyday Mediterranean
¥26.90
What's New, Cupcake?(ISBN=9780547241814)
¥87.60
¥37.90
爱情美食:不得不看的中餐Love food-essential Chinese
¥19.00
¥52.90
MARCELLA'S ITALIAN KITCHEN(ISBN=9780679764373)
¥108.00
Love food- easy Smoothies Juices 爱情美食:每日鲜榨果汁
¥26.90
Love food- easy Vegetarian 爱情美食:素菜
¥30.00
¥15.00
Hello, Cupcake!(ISBN=9780618829255)
¥62.10
¥30.00
¥26.90
Love food- easy Desserts 爱情美食:甜品
¥30.00
爱情美食:健康食品 Love food easy Healthy
¥30.00
TREATS-FRESH PASTA 9789812750303
¥16.70
SAUCIER'S APPRENTICE(ISBN=9780394489209)
¥150.00
¥30.00
¥19.80
Chinese Feasts and Festivals: A Cookbook
¥114.00
500 PIES & TARTS-HB 9789812750044
¥63.60
¥38.70
¥37.90
EVERYDAY ITALIAN(ISBN=9781400052585)
¥181.20
ESCOFFIER COOKBOOK, THE(ISBN=9780517506622)
An American translation of the definitive Guide Culinaire, theEscoffier Cookbook includes weights, measurements, quantities, andterms according to American usage. Features 2,973 recipes.
¥116.50
¥19.80
LA CUCINA DI LIDIA(ISBN=9780767914222) 英文原版
¥61.20
¥30.80
Food of China (ISBN 9780794605384)
¥120.60
爱情美食:每日一道印度菜love food-everyday Indian
¥26.90
Pains surprises et autres mini-sandwichs
L’équipe de MMMMH !… c’est des cours de cuisine implantés enBelgique, à Bruxelles, et Anvers. Les thématiques de leur cours : Asie, Italie, cuisine du terroir,p?tisserie, speedcooking et le plus en vogue actuellement des coursde cuisine moléculaire…
¥123.50
Who doesn't love dim sum, those enticing dumplings, buns, andpastries served in Chinatowns everywhere? But making it at home?This seemingly formidable business now proves infectiously doable,thanks to Ellen Leong Blonder's Dim Sum. Coauthor of theIACP-award-winning cookbook Every Grain of Rice, Blonder has founda way, through lucid explanation and her own telling illustration,to help readers reproduce dim sum favorites themselves. Rangingfrom Pork and Shrimp Siu Mai, Potstickers, and Chinese ChiveDumplings to Scallion Pancakes and Three-Mushroom Dumplings andmore, these delicious nibbles--great cocktail fare as well aswonderfully tasty meals--are also fun to prepare. Beginning with a discussion of the dim sum restaurant experienceand the kinds of tea involved, the book then offers concise data onsetting up a steamer, making doughs, and advance preparation. The80 recipes follow in chapters that include breads and baked dishes,such as Steamed Char Siu Bao (barbecued-pork-filled buns), and riceand r
¥129.60
¥30.00
¥63.60
¥15.00
¥16.70
All-American Dessert Book(ISBN=9780618240005)
¥135.90
¥66.40
PANINI WRAPS & SANDWICHES 9789812752574
¥63.80
MARIO BATALI SIMPLE ITALIAN(ISBN=9780609603000) 英文原版
¥181.20
500 CUPCAKES & MUFFINS-HB 9789812750006
A cupcake compendium, crammed with 500 deliciouseasy-to-follow cupcake and muffin recipes, and more than 200full-color photographs. Filled with cupcake and muffin ideas forany occasion and every palate, this is the only cupcake book youwill ever need. # An introductory section covers cupcake and muffin basics:equipment, ingredients, mixing and baking techniques, andtroubleshooting tips # Cupcakes for every occasion, from children’s parties toChristmas, and from weddings to Halloween # A staggering variety of cupcake ideas, from classic chocolatebuttercream cupcakes to key lime cupcakes to decadent chocolatejalepe?o treats
¥63.60