
¥39.60

¥63.60

¥26.90

MARTHA STEWART'S COOKIES(ISBN=9780307394545)
¥129.60

WILD ABOUT CUPCAKES-HB 9789812751515 英文原版
¥78.18

Cafe gourmand 30 gourmandises daccompagnement
¥126.00

MARCELLA'S ITALIAN KITCHEN(ISBN=9780679764373)
¥108.00

¥37.90

BEST COCKTAIL IN THE WORLD,THE-HB 9789812751843
¥72.20

爱情美食:完美烧烤-love food-Perfect Roasts
¥22.10

SIMPLY MING(ISBN=9780609610671) 英文原版
¥100.00

ESSENTIALS OF CLASSIC ITALIAN(ISBN=9780394584041)
¥151.00

EASY RECIPES ON THE TABLE IN 20 MINUTES 9789812751270
¥114.80

爱情美食:每日一道印度菜love food-everyday Indian
¥26.90

BLACKBERRY FARM COOKBOOK, THE(ISBN=9780307407719)
¥310.80

THE FOOD AND COOKING OF CHINA 中国食物和烹饪
¥130.50

¥39.60

101 FOODS THAT COULD SAVE YOUR(ISBN=9780345526878)
An encyclopedia of foods with lifesaving benefits.”— ChicagoTribune
¥34.50

家庭酒吧佳肴制作Great Bar Food at Home
¥133.80

WHAT SHOULD I EAT?(ISBN=9780345487438) 英文原版
For the first time in more than a decade, the U.S. Food andDrug Administration has revised the Food Pyramid--the government'sofficial recommendations con- cerning the nutrients our bodiesrequire and the proportion of each we need to stay healthy. The newguidelines, called My Pyramid, have been significantly adjusted toreflect the latest scientific research on nutrition. What Sbo~dtt I Eat? helps clarify My Pyramid's vastand complicated informa- tion and tells you exactly what you needto know in order to benefit from the new nutritional guidelines.Moreover, this essential manual will show you how to tailor MyPyramid for your specific health and fitness needs. You will learnhow to
¥36.30

MASTERING ART/FR CKG V1(ISBN=9780375413407)
¥207.60

¥123.50

¥21.30

¥23.70

¥37.90

¥55.30

Jewish Holiday Cooking: A Food Lovers Treasury of Classics a
作者介绍:Jayne Cohen Jayne Cohen is the author of one previous book on Jewish cooking and celebrations -- The Gefilte Variations -- and is the co-author of The Ultimate Bar/Bat Mitzvah Celebration Book. She writes frequently about foodfor publications such as Bon Appétit, Gourmet, Food& Wine, the New York Times, the Los Angeles Times, the Boston Globe, and Newsday. Cohen lives in Greenwich Village with her husband, and their daughter Alexandra returns home to cook at every holiday. Visit her Web site at www.JewishHolidayCooking.com
¥245.50

爱情美食:不得不看的墨西哥菜Love food-essentia Mexican
¥19.00

SURPRISING POWER FAMILY MEALS(ISBN=9781586421137) 英文原版
¥45.90

Hot (broke) Messes(ISBN=9780446555425) 英文原版
A new twist on the pink-covered girl's guide to finance trend isconstructed by Trejos, a personal finance writer for the Washington Post , who herself hit financial bottom. Broke anddeep in debt, she found herself having to call her hard-working,blue-collar, immigrant parents for money—all the while publiclyadvising others on their monetary well-being. She sheepishly admitshaving made every personal finance mistake under the sun, andthrough a myriad of stories from her own epic money screwups, sheoffers advice and resources for the similarly beleaguered. Trejoscovers all the usual suspects of get-control-of-your-financesguides aimed at young women: credit scores, car payments, studentloan payments, debt, health insurance, and accountability. Whatmakes this one stand out is how relatable the author is and howpoignant her situation: that someone ostensibly well schooled inthe ins and outs of money wrangling can make the same mistakes asthe rest of us. Peppy packaging and an encouraging tone should helpthis o
¥56.90

Love food-- perfect One Pot 爱情美食:一锅做出多样菜(进阶版)
¥45.80

FAVOURITE MUFFINS,BISCUITS,CAKE & SLICE 9789812751720
In this book we offer a broad range oftasty delights designed for ease of preparation, to give thesatisfaction that a barbecue or salad brings.These recipes arevaluable assets to any kitchen library.
¥85.00

ICE CREAM & SORBET 9789812752581
¥63.80

每日一菜:365种菜谱/Dish a Day: 365 Recipes
¥53.70

Eating for Beginners(ISBN=9780547520353)
¥77.40

全谷类食品:日常食谱Betty Crocker Whole Grains : Easy Everyday Recipes
You've probably heard about the health benefits of whole grains—reducing the risk of cancer and heart disease, promoting a healthy weight, and possibly even playing a role in helping manage diabetes. But how do you include the goodness of whole grains in your family's favorite meals? This new cookbook from the experts at Betty Crocker delivers the answers. From Oatmeal Pancakes with Maple-Cranberry Syrup and Campfire Popcorn Snack to Spanish Rice Bake and Frozen Strawberry Cheesecake, you'll discover just how tasty—and easy—cooking with whole grains can be. More than 140 easy recipes offer delicious ways to enjoy whole grains at every meal Informative Q&As demystify whole grains and describe the many different types available, from bulgur and cornmeal to millet and quinoa Chapters on slow-cooker meals and sides, 30-minute meals and on-the-go snacks help you feed a hungry family in a hurry Special sections take the guesswork out of cooking whole grains and explain the health ben
¥148.70

Great American Cook(ISBN=9780618658527)
¥181.20

Classic Home Desserts(ISBN=9780618057085)
¥135.90

FOOD FOR LIFE(ISBN=9780517882016)
Citing overwhelming medical evidence previously downplayedby powerful lobby groups, Dr. Barnard reveals why a diet based onthe new four food groups (grains, legumes, vegetables, and fruits)will sharply decrease the risk of cancer and heart disease anddramatically increase life expectancy. He also unveils a 21-dayprogram for a smooth transition to the new way of eatinghealthfully. Line drawings.
¥64.50

FOOD OF FRANCE, THE(ISBN=9780679738978)
While this might sound like a cookbook, it's actually atravelogue focusing on the foods of various regions in France.Instead of providing information on what visitors should see duringtheir travels, Waverly Root reveals what they should eat. Root, whomade his living as a foreign correspondent and has written severalvolumes on his penchant for food, is an excellent guide whosede*ions will convince globetrotters that there's much more totravel than sightseeing. The book, along with Root's The Food of Italy won the1990 James Beard Cookbook Award.
¥93.60

All-American Cookie Book(ISBN=9780395915370)
¥226.50

¥45.80

MARTHA STEWART'S HOMEKEEPING(ISBN=9780517577004)
¥194.50

¥39.60

500 BEERS-HB 9789812751867 英文原版
¥66.24

¥78.00

UNOFFICIAL GUIDE TO SELECTING WINE选择红酒的非官方指南
¥138.50

¥64.50

TREATS-FILLED PASTA 9789812751423
¥16.70

¥107.80

妙用食用油与香醋/Flavored Oils & Vinegars
¥21.30

¥39.60

500 ASIAN DISHES-HB 9789812752161
¥63.60

¥52.80

¥31.60

作者介绍:The International Culinary Schools SM at The Art Institutes Since 1991, The International Culinary Schools at The Art Institutes, with their more than thirty locations, have offered exciting programs in culinary arts featuring a professional kitchen environmentand, in some locations, fully operational restaurants. Students work alongside instructors to learn and perform the hands-on skills chefs use each day. Based on classical Escoffier, Asian, and Latin culinary techniques, with an emphasis on progressive trends and practices, the curriculum is designed to develop and sharpen fundamental cooking techniques and professional skills and introduce a variety of international cuisines.
¥335.30

¥76.40

¥195.00

¥123.50

I'D RATHER EAT CHOCOLATE(ISBN=9780767922685) 英文原版
¥39.80